The dairy animal and udder

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• 8 sections of explanation, worked examples and diagrams
• 1 practice task with hints and worked answers
• A quiz that marks itself as you go
• Your progress kept across every subject you take

Other lessons in this sub-strand

1. Livestock products
2. Wool as a product
3. Shearing wool
4. Shearing technique and safety
5. Wool handling, grading and storage
6. Milk as a product
7. The dairy animal and udder
8. Preparing to milk
9. Milking technique
10. Hygiene in clean milk production
11. Milk handling, storage and records
12. Safety during shearing and milking
13. Value addition and marketing
14. Reviewing livestock products