Preparing and marketing agricultural produce

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• 6 sections of explanation, worked examples and diagrams
• 1 practice task with hints and worked answers
• A quiz that marks itself as you go
• Your progress kept across every subject you take

Other lessons in this sub-strand

1. Preparing and marketing agricultural produce
2. Cleaning, sorting and weighing produce
3. Grading produce for Kenyan markets
4. Packaging, branding and labelling
5. Physical and digital market outlets
6. Marketing expenses and net income